Ein Prosit der Gemütlichkeit!

I had an absolutely off-the-hook time at an Oktoberfest yesterday! Die Speisekarte was: Märzenbier and Brezel Wine:  Trimbach Riesling Cuvee Emile, 2009 (the best white I have ever had) Rotkohl (the best red cabbage I have ever had, either in or out of Germany) Kartoffelknödel (potato dumplings) Spätzle (homemade) Münchner Bratwurst Lots of laughing, singing,…